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Monthly Archives: April 2012

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My Italian ‘EAT’ster

Posted on April 25, 2012 by Italian in Training

5

Easter

A photo montage of Easter with the Italians… During dessert, we sipped on Prosecco and enjoyed any last bits of sweets that we could fit into our tummies. I was stuffed after this meal…actually I think I am still full … Continue reading →

Posted in All about food Tagged Authentic Italian food, cheese, cookies, dinner, Easter, food, freshly pressed, northern italian cooking, sweet treat

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Recent Posts

  • A Romantic Engagement Story!
  • My Italian ‘EAT’ster
  • Focaccia con l’uva a.k.a Grape Focaccia
  • Caramelized Onion Focaccia…just like in Venice
  • A food journey through Italy: Part V
  • A Romantic Evening in Venice
  • A Biscotti Discussion
  • Trofie Pesto con Fagiolini aka Pasta with Pesto and Greenbeans
  • A food journey through Italy: Part IV
  • A food journey through Italy: Part III

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  • March 2012

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